Seafood (shrimp, squid, mussel, scallop, and white fish) stir fried with Thai seasoning, garlic, tom yum chili paste, mushrooms, fresh basil, lemongrass, kaffir leaves, chili pepper, and a hint of white wine..
See those other items from Chef Special.
Red chili paste with coconut milk, mango, carrot, basil, bell pepper, and green beans.
Thai style omelet with real crab meat, green onions and cilantro. Served over white rice.
Stir fried pumpkin (kabocha) with garlic, green beans, eggplant, bell peppers, fresh basil, and oyster sauce.